plato tacomio
chiles tacomio
sabor a mexico



11:00 am - 8:00 pm


11:00 am - 8:00 pm


11:00 am - 8:00 pm

About us

Our story is simple. We wanted great Mexican street food so we started working on our menu and concept, the result is tacomio.

Tacomio means my taco which refers to our pride and commitment for authentic and fresh Mexican cuisine. No ego food here.

We keep our recipes and our food simple. We take pride in what we cook and serve. At tacomio we use many cooking techniques bringing traditional and modern cuisine together.

Our tacos have attitude. They have layers of flavours and textures. We garnish our tacos with a variety of fun and exciting toppings.

At tacomio our commitment is to provide our customers with an authentic mexican flavour without compromising quality and freshness using fresh, natural and sustainable ingredients sourced locally, seasonally, and organically whenever possible.

Tacomio, Tacos with attitude and real mexican flavour.

tacos with attitude & real mexican flavour


(On the side)


Crispy pork rind and corn crisps

Large $5 Small $3


Freshly made several times a day

Large $2.5 Small $1

Caldo Tlalpeño
(chicken soup)

Free run chicken, root vegetables, organic corn & garbanzo bean, chipotle broth

Large $7 Small $4






Fresh lime & hibiscus (jamaica)



Our version of horchata & strawberry



Our daily creation



Our house made salsas, from mild to smoking hot plus all the traditional toppings to lift your tacos attitude.

(complementary with purchase)



One $3, Four $10, Six $15


Confit free run pork shoulder, sour orange, pickled jalapeños, brined red onions, coriander

Rajas con crema

Roasted poblano pepper, creamed corn, peatips, crema fresca

Pollo con mole

Clay baked free run chicken, house made mole sauce, toasted sesame

Champiñones ala diabla

Sautéed brown mushrooms, ancho chile, roasted garlic, garbanzo, fresh radish

Tinga de pollo

Pulled free run chicken, chipotle sauce, roasted onions, avocado lime pure

Picadillo de carne

Angus ground beef,sautéed root vegetables, crushed tomatoes, pickled jalapeños

Papas con chorizo

House made chorizo, nugget potato, crushed romas,pinto beans, cilantro, fresh crema

Puerco borracho

Braised pork shoulder, local craft beer,ancho tomato sauce,pinto beans, fresh pico de gallo


Pinto beans, chipotle pepper, caramelized onions, fresh crema, cilantro

Pescado fresco

(extra $1 each)

B.C. Albacore tuna, ancho citrus crust, house slaw, chipotle crema, fresh salsa

Contact us

Our address
435 Abbott st. Vancouver BC

By phone: 778-868-7041

Follow us on:    
By email @


foto cazuelas

Cooking classes

Imagine recreating some of our food at your home. We offer cooking classes every other sunday. Our classes are for everyone, you dont need any cooking experience to join us. What we offer is to be part of a limited amount of guests while our chef prepares and explains various cooking techniques and creates amazing food. Our classes are not limited to mexican cuisine, we will be showcasing cuisines from all over the world.

Sign up early as we have limited seats.

See cashier for upcoming classses and registration.